NO_COLOUR

Opinel

<p>For all round camp use, whittling, and food preparation this traditional folding pocket knife is a proven performer. The stainless steel blade is relatively maintenance free, though it is harder to sharpen than carbon steel. The thumbnail slot can be used to open the blade. A slotted stainless steel clip securely locks the blade open or closed. The contoured hardwood handle feels comfortable in the hand.</p>

Traditional #8 Stainless Steel Knife NO_COLOUR

Opinel Traditional #8 Stainless Steel Knife

Serrated edges are useful for cutting dense material like rope or webbing. They stay sharper longer than straight edges, but can be more difficult to sharpen.

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Opinel Traditional #8 Stainless Steel Knife

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