A hearty stroganoff in red wine and sour cream sauce. Well suited for the base camper, hut skier, luxury oriented hiker or sea kayaker who has food preparation space and time available.
- Serves 2–4.
- Vegetarian meal. A soy based texturized vegetable protein is substituted for meat.
- Comes in a resealable package.
- 15 minutes simmering time required before eating.
- Ingredients: Egg noodles, (semolina, egg, sodium aluminum silicate), textured vegetable protein, (soy flour, caramel colour), sunflower seed, hydrolyzed plant protein, green peas, modified corn starch, dextrose, wheat flour, seasoning, salt spray dried shortening, (hydrogenated soybean oil, modified milk), natural flavour (gum arabic), red bell pepper, buttermilk, whey wine powder (maltodextrin, red wine), autolyzed yeast extract, parsley, mushroom, onion, caramel colour, oleoresin paprika, silicon dioxide added to prevent caking.
|Weight||211g (2 Servings)|
|Calories per serving||376Cal|
Cook in package
The food can be cooked simply by adding hot water into the sealable package.
Made with gluten-free ingredients, but not necessarily in a guaranteed gluten-free environment.
Does not contain animal products but may contain dairy or egg products.
This product is nut free and is produced in a nut free environment.
This product does not contain animal products or by-products.