A tangy Oriental sweet and sour rice repast. Well suited for hut based backcountry skiers, base camp destined hikers and sea kayakers with good meal preparation time and space.
- Serves 2.
- 15 minutes simmering required.
- Comes in a resealable package.
- Ingredients: Parboiled rice, textured vegetable protein (soy flour, caramel colour), sugar, soy grits, raisins, soy sauce powder (soy sauce, dextrin), sunflower seeds, onion, autolyzed yeast extract, corn starch, seasoning, red bell pepper, carrot, vinegar powder (dextrin, modified corn starch, vinegar), leek, silicon dioxide to prevent caking.
|Calories per serving||530Cal|
Cook in package
The food can be cooked simply by adding hot water into the sealable package.
Made with gluten-free ingredients, but not necessarily in a guaranteed gluten-free environment.
Does not contain animal products but may contain dairy or egg products.