Plantes Sauvages au Menu

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A cookbook with more than 125 recipes. It shows you how to prepare and preserve vegetables, jellies, and wine, Includes a calendar of crops, nutritional value and guide to edible wild plants. Text is in French.

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Ideal for Camping and hiking
Author Collectif
Language French
Published 2005
Edition 2nd
ISBN 9782920174160
Made in Canada