Description
Description
Creamy mashed potatoes, beef, vegetables, and cheese in a red wine sauce. To cook, just add boiling water, stir, let stand for about 13 minutes, and enjoy.
- Ingredients: potatoes, tomato, freeze-dried beef (beef, salt), onion, freeze-dried cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), butter sauce (modified corn starch, salt, whey solids, non-fat dry milk, dehydrated butter, natural butter flavor (maltodextrin, enzyme modified butter, buttermilk powder, natural flavor), sugar, xanthan gum, lactic acid, tumeric and annatto), freeze-dried sweet corn, savory soup base (yeast extract, natural flavor), freeze-dried peas, garlic, sea salt, black pepper, and thyme
- Contains milk
Tech specs
Tech specs
Ideal for |
|
Servings | 1 |
Calories per serving | 430Cal |
Carbohydrates | 59g |
Sugar | 9g |
Sodium | 1680mg |
Protein | 27g |
Dietary fibre | 8g |
Total fat | 10g |
Cholesterol | 40mg |
Saturated fat | 5g |
Yes | |
No | |
No | |
Soy free | No |
Dairy free | No |
Yes | |
No | |
Made in | USA |
Reviews (12)
3.9166666666666665 out of 5 stars with 12 reviews for Backpacker's Pantry Shepard's Potato Stew with Beef
Reviews (12)
3.9166666666666665 out of 5 stars with 12 reviews for Backpacker's Pantry Shepard's Potato Stew with Beef
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