Camp Cooking in the Wild

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Indispensable for eating well in the wild, the knowledgeable authors share their experience, favourite recipe, and proven methods, so you too can make successful meals on outdoor trips. Whether you're a beginner camp cook wondering how to create a menu and set up a kitchen in the woods, or a more experienced camper looking for some new techniques and, ideas, this guide can help. Includes beautiful photographs, clear instructions, expert advice, and a lot of great recipes.

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Ideal for
  • Camping and hiking
  • Car camping
Author Mark Scriver, Wendy Grater, Joanna Baker
Language English
Pages 216
Published 2012
ISBN 9781565237155
Made in China