Description
Description
The vegetarian meat substitute in this Italian classic has a convincing ground beef texture. Buon appetito!
- Just add boiling water, stir, and wait 13 minutes
- Ingredients: sauce (organic textured soy protein, tomato powder (tomato, 1% silicon dioxide), freeze-dried mozzarella cheese (part-skim milk, cheese cultures, salt and enzymes), parmesan cheese (parmesan cheese (cultured part-skim milk, salt, enzymes), disodium phosphate, salt), butter powder (butter (cream, salt), non-fat dry milk, buttermilk, sodium citrate, beta-carotene (used as a color), citric acid, tocopherol (used as an anti-oxidant)), potato starch, organic dried tomato flakes, onion, dried mushrooms, sea salt, green bell pepper, celery, garlic, parsley, non GMO pure cane sugar, basil, Mexican oregano), freeze-dried tagliatelle pasta (ground durum wheat semolina, water, egg albumen, salt)
- Contains: rBST-free milk, soy, egg and wheat
Tech specs
Tech specs
Ideal for |
|
Serving size | 1 package |
Servings | 1 |
Calories per serving | 620Cal |
Carbohydrates | 89g |
Sugar | 14g |
Sodium | 1760mg |
Protein | 28g |
Dietary fibre | 6g |
Total fat | 18g |
Cholesterol | 25mg |
Saturated fat | 10g |
Yes | |
Yes | |
No | |
Soy free | No |
Dairy free | No |
No | |
No | |
Product sustainability |
|
Made in | USA |
Reviews (8)
4.625 out of 5 stars with 8 reviews for Backpacker's Pantry Lasagna
Reviews (8)
4.625 out of 5 stars with 8 reviews for Backpacker's Pantry Lasagna
Ask and answer (1)
Ask and answer (1)