Take your outdoor kitchen next level with a wood-fired pizza oven. Using commonly available pellet fuel, the Fyra oven reaches 500°C in just 15 minutes, and can cook a pizza and crisp the crust in about 60 seconds. Not just for pizza, use it to bake or roast anything you'd cook in your oven at home – served and enjoyed outside.
- Insulated body retains heat and increases efficiency.
- Wood pellet fuel is energy-dense and cheap (pellets sold separately).
- Removable chimney and collapsible legs make for easier transport.
- Max pizza size is 30cm (12in).
- Cordierite baking stone size: 33.7 x 33.7 cm.
- Max clearance above stone: 8.5 cm.
- In the box: Ooni Fyra wood-fired oven, wood pellet burning tray, gravety fed hopper, removably chimney and cap, cordierite stone baking board, manual and safety instructions.
|Dimensions||57 x 39 x 72cm|