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AlpineAire

<p>Creamy alfredo and wild mushrooms - a great combination to spoil your palate after a long day on the trail.</p>
<ul>
<li>Packaging clearly shows allergens and nutritional information, and has a graduated scale on one side, so you know how much water to add</li>
<li>Ingredients: pasta (wheat), Milk ingredients, champignon mushrooms, potato starch, romano cheese powder (romano cheese [milk, bacterial cultures, salt, enzymes], disodium phosphate), parmesan cheese powder (parmesan cheese [partially skimmed milk, bacterial cultures, salt, enzymes], disodium phosphate), butter powder (butter, skim milk powder, sodium caseinate, sodium phosphate), shallots, dried garlic, sea salt, seasoning (yeast extract, salt, canola oil), onion, shiitake extract powder (maltodextrin, shiitake extract, salt), black pepper, spinach</li>
<li>Allergens - contains: wheat and milk</li>
<li>No cooking needed, simply add water, stir, wait and enjoy</li>
<li>Meals have a 5-year shelf life</li>
</ul>

Wild Mushroom Fettuccine Alfredo NO_COLOUR

AlpineAire Wild Mushroom Fettuccine Alfredo

The food can be cooked simply by adding hot water into the sealable package.

This product is nut free and is produced in a nut free environment.

Does not contain animal products but may contain dairy or egg products.

Made with gluten-free ingredients, but not necessarily in a guaranteed gluten-free environment.

This product does not contain animal products or by-products.

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AlpineAire Wild Mushroom Fettuccine Alfredo

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