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AlpineAire

<p>A rich vegetarian dal that will have you feeling like you just explored Kashmir’s great lakes, even if you’re only on your annual family camping trip. Made with a hearty blend of rice, lentils, and peas AlpineAire’s Matar Dal is a delicious way to refuel after a day on the trail.</p>
<ul>
<li>Packaging clearly shows allergens and nutritional information, and has a graduated scale on one side, so you know how much water to add</li>
<li>Ingredients:  instant white rice, lentils, peas, apples (apple flakes, calcium stearate), coconut milk powder (coconut milk, maltodextrin, sodium caseinate), tomato powder (tomatoes, silicon dioxide), potato starch, curry powder (spices [including chili pepper], salt], organic sugar, sea salt, soy sauce powder (soy sauce [wheat, soybeans, salt], maltodextrin, salt), red and green bell peppers, garlic granules, white onion, black pepper, white onion granules, natural flavour, paprika, cumin, allspice, turmeric, cinnamon, ginger, cilantro, jalapeno pepper, cayenne pepper (ground chili pepper).</li>
<li>Allergens - contains: wheat, milk, soy, mustard</li>
<li>No cooking needed, simply add water, stir, wait, and enjoy.</li>
<li>Meals have a 5-year shelf life</li>
</ul>

AlpineAire Matar Dal with Rice

The food can be cooked simply by adding hot water into the sealable package.

This product is nut free and is produced in a nut free environment.

Does not contain animal products but may contain dairy or egg products.

Made with gluten-free ingredients, but not necessarily in a guaranteed gluten-free environment.

This product does not contain animal products or by-products.

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AlpineAire Matar Dal with Rice

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